Fall Produce (October-December)

Due to the nature of farming, availability may vary. All produce is our own, unless noted otherwise.

  • Apples (from a local orchard; not organic)
  • Beets (red and yellow)
  • Broccoli
  • Brussels sprouts
  • Cabbage (red and green)
  • Carrots
  • Eggplant
  • Eggs (pastured, free-range)
  • Flowers (bouquets and special orders; available through October)
  • Garlic
  • Garlic scapes (June)
  • Herbs (parsley, chives, etc.)
  • Kale
  • Lettuces
  • Microgreens
  • Onions/leeks
  • Potatoes
  • Salad mix
  • Spinach
  • Strawberries (everbearing)
  • Sweet potatoes
  • Swiss chard
  • Turnips
  • Winter squash (acorn, butternut, delicata, etc.)

Additional Year-Round Local Products

  • Breads and granola
  • Coffee
  • Honey products
  • Note cards